<html><head><link type="text/css" rel="stylesheet" charset="UTF-8" href="../css/recipe.css"><meta http-equiv="Content-Type" content="text/html; charset=utf-8" /></head><body><div class="recinfo"><h1 id="page_cm_id" ctype="caipu" uid="35657" val="81817">东北大拌菜</h1><div class="bmayi mbm" >
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					这款东北凉拌菜，吃起来还真的口感很丰富，特别是加了芥末油，那感觉别提多带劲了，好东西大家分享，也推荐给你们来试一试哦。北方的朋友们，看了欢迎给我多提意见。				</div>
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						<td class="lirre" width="50%" ><span class="fwb">难度：</span>切墩(初级)  </td>
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						    <span class="fwb">时间：</span>10分左右						</td>
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						<td width="50%"><h2 class="zfliao">主料</h2></td>
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					<tr><td class="lirre">						<span><label   class="fcbm inblok">千张</a></label></span><span class='right'>1张</span>
					</td><td>						<span><label   class="fcbm inblok">鸡蛋</a></label></span><span class='right'>1个</span>
					</td></tr><tr><td class="lirre">						<span><label   class="fcbm inblok">娃娃菜</a></label></span><span class='right'>适量</span>
					</td><td>						<span><label   class="fcbm inblok">肉丝</a></label></span><span class='right'>适量</span>
					</td></tr><tr><td class="lirre">						<span><label   class="fcbm inblok">粉丝</a></label></span><span class='right'>一小把</span>
					</td><td>						<span><label   class="fcbm inblok">黄瓜</a></label></span><span class='right'>适量</span>
					</td></tr><tr><td class="lirre">						<span><label   class="fcbm inblok">香菜</a></label></span><span class='right'>适量</span>
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						<td width="50%"><h2 class="zfliao">辅料</h2></td>
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					<tr><td class="lirre">						<span><label   class="fcbm inblok">蒜末</a></label></span><span class='right'>适量</span>
					</td><td>						<span><label class="fcbm inblok">辣椒油</label></span><span class='right'>适量</span>
					</td></tr><tr><td class="lirre">						<span><label class="fcbm inblok">白糖</label></span><span class='right'>适量</span>
					</td><td>						<span><label class="fcbm inblok">盐</label></span><span class='right'>适量</span>
					</td></tr><tr><td class="lirre">						<span><label class="fcbm inblok">鸡精</label></span><span class='right'>适量</span>
					</td><td>						<span><label class="fcbm inblok">白醋</label></span><span class='right'>适量</span>
					</td></tr><tr><td class="lirre">						<span><label class="fcbm inblok">芥末油</label></span><span class='right'>几滴</span>
					</td><td>						<span><label class="fcbm inblok">蚝油</label></span><span class='right'>一小勺</span>
					</td></tr><tr><td class="lirre">						<span><label class="fcbm inblok">料酒</label></span><span class='right'>一小勺</span>
					</td><td>						<span><label class="fcbm inblok">食用油</label></span><span class='right'>一小勺</span>
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					<h2>东北大拌菜的做法步骤</h2>
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							<p><span class="fwb">1.</span> 准备食材。</p>
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							<p><span class="fwb">2.</span> 龙口粉丝用温水泡软后，放入锅中煮熟，捞出放入冰水中冷却后沥干备用。</p>
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							<p><span class="fwb">3.</span> 娃娃菜、黄瓜洗净切细丝。千张用热水泡软后，切丝。小番茄洗净切小块，香菜洗净切碎。</p>
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							<p><span class="fwb">4.</span> 肉丝用腌料(蚝油一小勺、料酒一小勺、食用油一小勺)抓匀腌制20分钟，锅烧热，放油，热锅冷油倒入肉丝，炒熟盛出备用。鸡蛋加点盐打散,热锅热油倒入蛋液，转小火不断晃动锅子，煎成鸡蛋饼，切丝备用。</p>
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							<p><span class="fwb">5.</span> 将所有处理好的食材放入一个大碗中，加入调味料(蒜末、辣椒油 、白糖、盐 、鸡精 、白醋 、芥末油几滴)拌匀，静置半小时即可食用。</p>
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					<h2>小贴士</h2>
					<p>1. 蔬菜的品种可以自由变换，不过基本都是洗净生的来拌，这样有东北特色。<br />2. 芥末油，超市有售，有条件建议一定要放，真的口味非常棒</p>
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